Queen
More than a name, Queen is a celebration. Sourced from Anny Ruth Pimentel’s Loma La Gloria farm in El Salvador, this washed coffee offers a clean, structured cup with a grounded sweetness and a full, steady body. Part of our Women-Produced Coffee initiative, Queen reflects both strength and approachability—thoughtful, balanced, and easy to return to. ORIGIN: El Balsamo, El Salvador VARIETY: Red Bourbon ELEVATION: 1,500 masl PROCESS: Red Honey WE TASTE: Dried Apricot, Pistachio, Chamomile Tea A Legacy of Passion and Perseverance Loma La Gloria is owned and operated by Anny Ruth Pimentel, a dynamic leader in the coffee world. Anny Ruth stepped into coffee farming in 2012, revitalizing her father’s vision of creating a coffee mill on the farm. With no coffee lands passed down, Anny Ruth rebuilt the mill from scratch and established direct trade relationships, ensuring that her beans are handled only by her team before reaching roasters and coffee lovers worldwide. Her determination has transformed the farm into a globally recognized producer of award-winning coffees. The farm itself is steeped in history and meaning. Originally named after the estate of her great-grandfather, Loma La Gloria lies within the El Boquerón crater of the San Salvador Volcano. Spanning 219 acres at 1,200–1,750 meters above sea level, the farm is home to Pacamara and Bourbon varieties, lush shade trees, and diverse wildlife, offering a perfect microclimate for coffee cultivation. More Than Coffee Loma La Gloria isn’t just about exceptional coffee—it’s about resilience, community, and innovation. Anny Ruth’s dedication extends beyond her farm, promoting sustainable practices and sharing her journey to inspire others. From restoring her family’s mill to putting her farm on the coffee map, her story is one of grit, vision, and a love for the land. Experience the Queen This year’s Queen series will highlight five unique processes from Loma La Gloria, each showcasing Anny Ruth’s dedication to quality and creativity. **Available now at Palace Coffee.** Join us in celebrating Loma La Gloria and the remarkable story of Anny Ruth Pimentel.
